Gilbert Cellars is a family owned and operated winery in Yakima, WA. We are crazy about the handcrafted true-to-varietal Washington wines we produce and love the way wine evokes community, hospitality, and beauty.
Join Gilbert Cellars very own Charlie Gilbert at Bake’s Place from 5-7pm. Just $25 for snacks, education, give aways and a flight of the following 5 incomparable wines:
In the tradition of the great Rosés of Bandol, our blend of 52% Mourvèdre and 48% Grenache was intentionally fermented cold in order to retain its delicate rose petal aromatics and bright fruit character. Crisp and dry, this perennial favorite brings year-round cheer.
2017 UNOAKED CHARDONNAY
“Pure and unabashed. Lush, yet balanced. 100% aged in stainless steel.”
Our Rhone-style blend of Syrah, Grenache, and Mourvèdre. Inspired by GSMs from the Châteauneuf-du-Pape region of Southern France.
2015 LEFT BANK
A red blend of 57% Cabernet Sauvignon, 38% Merlot and 5% Petit Verdot.
NV TEMPRANILLO DESSERT WINE
A blend of our best vintages of Tempranillo.